TOKYO: Press Butter Sand
Press Butter Sand has been quite a hit ever since it is launched back then in April 2017. It has been in my makan list since their launch on day 1; but always never get the chance to grab them until the time in Tokyo …
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Sunday Coffee & Cakes @ Taman Bukit Indah, KL
Another Thurs-date to go. This round, it was a Thursday date in Sunday Sunday Coffee & Cakes A quaint looking café hidden here in this quiet neighbourhood of Taman Bukit Indah, sharing the same row with Tanuki by Crustz , offering breakfast/ brunch items that …
Lachér Patisserie
Cakes and desserts are not only eye-pleasing, but also heart wowing. They work great to lift up one’s mood, pumping in lots of dopamine to make one happy. Especially during this MCO now where we can’t really move around, how about order a dessert or cake from Lachér Patisserie to fuel up the positivity?
Lachér Patisserie
An online bakery that focuses on premium cakes delivery to KL and PJ areas; offering same day delivery within 3 hours for cakes and within 1 hour for desserts.
Lachér Patisserie is very particular in their products making. They make everything from scratch by using the finest ingredients; with no added artificial fragrance, colouring and preservative; also never uses any compound chocolate but only pure chocolate in their creation.
Their Pastry Chef, Chef Pang Yun Kian has been in French pastry line since 2010; won the Champion of Asian Pastry Cup in 2016 together with his team; and now with his magic hands, he created quite a number of heart-wowing palatable desserts and cakes that one must not miss.
If you are cravings for dessert, out of gifting idea, having party and celebrations for friends and family, do check them out at Lachér Patisserie
Valrhona Caraibe Hazelnut Praline Cake.
If you are a chocolate lover, this is one of their signatures that you must try!
Elegantly layered with multilayer components comprise of hazelnut praline feuilletine, dark choclate cremeux, dark chocolate sponge, Valrhona Caraibe mousse and a layer of glossy caramel glaze on the top. Chocolaty, nutty, crunchy; I love the combination as a whole where you will get to enjoy the layering crispy and fluffy textures along with the intense aroma and nutty rich chocolaty flavour, lingering around the oral cavity which made me in euphoria! Yum!
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KARUIZAWA: Kawakami An 川上庵
Kawakami An 川上庵 Located about 20minutes’s away from Karuizawa Station or just a few minutes away from Kyu-Karuizawa Ginza, Kawakami An is a popular sobaya that is specialized in handmade soba noodles where Nagano is famous for buckwheat. Its’ bestsellers go to these Kamo Seiro …
Japan Trip Autumn 2019: 9D8N in Tokyo and explore Tokyo Wide Area
Tokyo? Again??? This must be something you wanna say when you read this post. Yes it is “again”, but not “again” as this time I explored areas with JR Tokyo Wide Area Pass; covered a few new places that has been in my bucket list, …
Super Boring Club @ Jalan Mesui, KL
Super Boring Club
Located at Jalan Mesui and sharing the same row with many insta and tastebuds-worthy restaurants such as Isabel Restaurant and Bar, Palillos Yakitori Bar , Lucky Tora; this Super Boring Club is never a boring one with its boring-sound-name; serving interesting Japanese-korean fusion dishes that are quite interesting with its fusion combinations! They even have their own merchandise on sales too!
Nourish by Kenny Hills Bakers @ Damansara Heights, KL
Clearing up my backlogs during this MCO period and found this still lying in my archive. Okay, let’s continue with my Thurs-Date brunch with Mocas. This time that would be a simple one from Nourish by Kenny Hills Baker (sometimes ago). Nourish by Kenny Hills …
TOKYO: Ginza Kagari Honten 銀座 篝 本店
This is the first thing what my brother and I did when we reached Tokyo! We placed our luggage in the coin locker and headed straight to Ginza Kagari Honten for our first eat destination. Ginza Kagari Honten 銀座 篝 本店 Hidden over here in …
