With The Berry-licious Stories
Flos Café 花啡花 A hidden gem that is located on the fourth floor of shop lot in Cheras Business Center, a very special and instagrammable café that combines both florist and café concept under one roof. The premise is not very huge but cosy enough …
This festive season, how about a cosy tete-a-tete Christmas afternoon tea with friends or your loved ones in New World Petaling Jaya Hotel? This Christmas season, New World Petaling Jaya Hotel is taking the high tea ritual and traditions to the new next level with …
We are now in the last month of the year, with all the festive celebrations such as winter solstice festival, Christmas and New Year approaching. Though we can’t party with huge groups of people, we can do small gathering with just the few family members, to have a warm cosy celebration at home.
If you are looking for the perfect foods or dishes this season, do check out the Family Feast meal from Quan’s Kitchen, Four Points by Sheraton, Chinatown. I personally tried and tasted, I found the set meals they offer are perfect for small groups of 4 pax, and… they are very delicious and pocket-friendly too.
Family Feast – Quan’s Kitchen, Four Points by Sheraton, Chinatown
Quan’s Kitchen has just launched 3 lip-smacking Family Feast sets highlighting Chicken, Fish and Lamb as the set’s main dish. I sampled both the Chicken and Lamb; I have to say Quan’s Kitchen is one of the most sincere takeaway/ delivery vendors I have come across. The food are neatly packed with care tags, made deliciously and priced affordably so that everyone can enjoy the scrumptious meal at home.
Family Feast requires a 48 hours advance booking. To order, kindly call or WhatsApp at 012-507 3327
Chicken (Rm 158)
Bak Kwa Crusted Mandarin Chicken
Wok fried medley vegatables
Garlic mashed potatoes
Cameron highlands spring mix salad
Sarawak black peppercorn au jus and golden tangy apricot sauce
Blueberry cheesecake with wild berry jam
The mandarin chicken was roasted to perfection, tender and juicy, very very juicy (I have to double highlight it. LOL), hinted with a light hint of smokiness that comes from the bah kwa hidden under the skin. I love it to be paired with the golden tangy apricot sauce, just like roast duck with plum sauce, but this bah kwa chicken with the aromatic apricot sauce, tangy and appetising!
Continue reading Family Feasts by Quan’s Kitchen @ Four Points by Sheraton, Chinatown
The very first time I attended the Norwegian Seafood Gala Dinner was in year 2017. During that gala, we were surrounded by an array of fresh seafood air flown from Norway. It was an eye opening and amazing experience to me. As for this year …
The once a year jolly season is arriving in a month’s time! Yes, it is time for Christmas again! This season, Pastry Chef Kingsley Kwoh has come up with another new collection, featuring the winter / Christmas collection that are elegant and filled with joyous …
Back to my #JapanTravelTales, I must recommend this place. I believe many people know about this place and this is also in your bucket list for afternoon tea when in Japan.
Aoyama Flower Market Tea House
Aoyama Flower Market Tea House is a flower shop cum tea café which has been around since year 1989 in the Aoyama’s neighbourhood and living with the motto “Living with Flowers Every Day”. This place is indeed every girl’s favourite. The whole area is like a green house, surrounded with seasonal flowers and touches with charming greenery; a very Instagram worthy café.
Continue reading TOKYO: Aoyama Flower Market Tea House @ Akasaka
Jann A very special cocktail bar that is located on the 7th floor of Four Points by Sheraton Kuala Lumpur, Chinatown; serving exciting potions that not just lip-smacking good, but also story telling. I always adore how a cocktail tells its story. Just like the …
Ahhh, Kakiyuki brings this new Japanese iced dessert to your doorsteps! Anmitsu Ice 餡蜜アイス Anmitsu Ice 餡蜜アイス is a popular summer dessert in Japan. Kakiyuki’s version is made of slushy frozen Japanese Sencha or black sesame flavour, topped with an array of handmade toppings such …
