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Mattcha

Mattcha

今天无缘无故地跑到 KLCC 去。严格来说并不是无缘无故, 而是早前看中了一个包包。考虑了很久,终于决定了想要得到它,所以才去。怎知我想要的那一款已经全部sold out 了。心中好苦闷。咦,恰巧碰到了 Japan Fair,包包可就没买了,反而带回来了一大堆的食物和零食。顺便也打包午餐回家吃。 这是Sun Moulin 的 Mattcha Muffin. 闻起来就有那阵浓浓的绿茶香味。放入口要下去时,口里盛满了绿茶味。真好吃。吃起来的口感是很 creamy 的。 这是 Isetan 的 Soya Milk Mattcha. 绿茶粉加入豆奶里,又香又富有营养价值。这是我到那里肯定会买的饮料。大家都知道绿茶是 anti-oxidant 食品之一,而豆奶是蛋白质含量高的食品。不妨多选用。 Conclusion,包包就没买了,结果还买了不止这两样的食物回家,还有很多很多。 >.

NIGHTMAREs!!!

NIGHTMAREs!!!

Nightmare is soon arrived. My final examination is coming soon. I have 2 weeks of study breaks but one of the weeks already passed. This means, I left only 7days. There are altogether 5 subjects (PNS, basic medicinal chemistry, biostatistics, pharmacology, organic chemistry 2) I 

my fave egg tarts~

my fave egg tarts~

Finally I got to eat Tong Kee Brothers’ egg tarts lu… super happy. Since the stalls in Jusco mid valley and taman maluri have closed down, I don’t get to eat the egg tarts regularly. Yesterday, my parents went to Pudu area and they bought me half dozen of egg tarts and some puff like chicken curry puff, ‘lou poh’ biscuit , black sesame biscuit which looked almost the same as ‘lou poh’ biscuit and ‘lin yong + chicken’ biscuit. (never got to take picture before ‘sapu’+ ing by my youngest brother).

Freshly baked egg tarts only RM 1.00 each.

Yummy!

Crunchy chicken curry puff (not so sure if that’s the name) RM 1.20

怀念巴蜀风~

怀念巴蜀风~

刚刚和姐姐聊完电话,电话里她说到深圳的美食,真是令我难以忘怀。还记得十一月份时我到深圳住了三个星期。吃尽了不少的美食。深圳可是个积聚了整个中国美食, 是个名副其实的美食天堂。深圳有很多很多不但超好吃,而且又便宜。 她说,昨天到巴蜀风去用餐。蜀是四川的简称。那里卖的可就是四川菜哦!姐姐也带我去过。那儿的佳肴真的是一级棒。酸酸辣辣的。味道够味有脓。想着想着,口水可快要流出来了。现在心里真想飞到那儿去,大吃几顿! 好怀念当时的trip~ 凉粉和凉面 酸辣鱼。好大的一大碗。 还有我最爱的糍粑,上面还洒着花生和糖哦! 看吧,全都只是我和姐姐两人吃完。

Cheesecake fever~

Cheesecake fever~

Cracking my head to think of something to write but think nothing.Never mind, let me just write on what me and my best friend, Fang, did on last Sunday. 11 march, 2007Fang picked me up in the morning and we planned to shop in mid 

Aza Aza fightin ~

Aza Aza fightin ~

Schedule is getting hectic than ever. Kinda can’t breath through it. From the week after Chinese New Year holiday, I am going to face a test every week while my final exam is going to be on next month. Fast huh?! I hate exam. No one likes it either.

Life have to go on no matter how busy I am and how myself unwillingly to go for class. What I can do now is to try my very best and do my very best. Frankly, I wonder why I chose this pathway at the beginning?! Due to the persuasion, or that’s the thing I want?! No idea… sometimes, I do think that I will be happier if I stayed in my previous course, food science and nutrition. However, it’s over. Every pathway has its difficulties. No eyes to see. Think positive and do the very best I can. >.< color="#cc0000" size="4">自制瘦脸去脂面膜

酸奶面膜   

材料:酸奶一杯,面粉适量,小钵一个   

做法:   
1、将适量的酸奶和面粉放在小钵里,调匀成浓稠的酸奶糊。(不要调的太稀,否则无法将面膜涂厚)  
2、均匀的敷于全脸,待10~15分钟后,用温水洗净即可   

功效:酸奶面膜可以兼作洗脸之用,使用前后不必刻意清洁脸部。使用4~5回后,肌肤将会有全新的感受,主要可以收敛毛孔。此面膜是想成为小脸美女所期盼的哦~~   

芦荟青春面膜   

材料:新鲜芦荟一根   

做法:将芦荟去皮,切一小块果肉,用透气胶布贴在痘痘上,隔一天即可消炎去肿。   

功效:不仅对于青春痘有很大的改善作用,均匀敷于全脸,还有助于肌肤光洁亮丽,也可保湿。  

核桃蜂蜜面膜   

材料:核桃仁,面粉适量,蜂蜜   

做法:将核桃仁磨成细粉,加入蜂蜜,面粉调和成糊状,均匀敷在脸上10~15分钟即可。   

功效:可滋润肌肤,去除老旧角质,使皮肤光洁白皙。   

鸡蛋橄榄油面膜   

材料:鸡蛋一个,柠檬半个,橄榄油适量,盐少许  
 
做法:将鸡蛋打散,加入半个柠檬的汁液、粗盐、橄榄油一同拌匀,涂于脸上即可。   

功效:一周敷1~2次,只要持之以恒,不仅美白,还可以促进皮肤的光滑细致,亦可防皱哦!   

茶糖面膜   

材料:红茶叶、红糖各2勺,面粉适量   

做法:将红茶叶、红糖加水煎煮,后用面粉调匀后敷脸,15分钟后以温水洗净即可。   

功效:使皮肤光洁,减轻皱纹。茶叶的有效成分会减掉脸部多余的脂肪,很神奇哦!!

p.s. haven’t try out and not sure if these will work. i will try out when i am free 😛

happy chap goh mei

happy chap goh mei

这篇post应该是要在2月21日晚写的,但竟然托到今天才写。光阴似箭,就这样新年就过去了,假期也没了。又得专心地上课读书,下个月将是final了。时间过得太快了吧!!!今天是元宵节,也是农历新年的最后一天。愿大家有个开开心心的新一年,充满新希望,开心地过每一天。 看看这些佳肴,都是当晚吃的。当晚是年初四,没什么太多太多的菜肴,光只是这两碟菜肴也足够我吃两大碗饭了。 燜冬菇 + broccoli + hotate 切片盐猪肉 当时买回来的干贝是在这个盒子里。 这就是新鲜雪白的hotate。非常好吃。yummy~

3rd day of CNY~

3rd day of CNY~

农历新年哦!真开心。 每到这个日子,心里真的有无数无数的开心及兴奋。开心的是可以见到亲戚朋友,还有的是可以品尝到美味的佳肴,当然也少不了我最爱的假期了。[ps: 还有很多很多] 以往年一样,我们一大班中学旧朋友都会聚在一起,到各家去拜年。可以见回旧朋友真的很开心,但是一旦想到过几天某些将要会去aus 了,心里还有点儿沉重和不舍。今天才年初三。很多朋友都还在outstation还没回来。所以也只有几个家伙聚在一块儿。今年的拜年节目也分成两天来进行。这也好,要不然我可累死了。^^ 轻轻松松的一家去一家,坐坐聊聊的,tze leong 今天将会回去aus 了。一路顺风!说实话,今年的‘拜年习俗’没像往年那么有气氛,有点儿闷闷。也许是太少人了吧。所以我们很早就‘散会’了。更悲的是,我们连一张照片都没照到!这怎么可以呢?!不行呀,可要跟他们多点合照才行!看来我可要随时拿着相机,随时随便照照才行。要不可就错过了很多很美好的片断了。 由于太早回到家了,晚餐也就在家里解决。我的晚餐并没有什么山珍海味,但是有爸爸煮的爱心韩国泡面。爸爸下厨哦,少见!

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