With The Berry-licious Stories
Right after our dinner, Christine and I came up with an idea on reviewing this restaurant. This time, I will try writing in Chinese while Christine will post it in English. (Yep, she has had her post published). 当天晚上，吃完了这顿饭后，这一次我和Christine 约好了，来一个‘华英配’。什么意思呢？！就是我将写一个华语版的，而Christine 就写个英语版的试吃活动。当然，这并不是完全翻译她的文章，我们的文章多多少少会有点儿类同，但是在语言那方面就不一样了。 今次很荣幸的被邀请到新宝岛餐厅，New Formosa Restaurant 一家道地台湾料理餐厅。谢谢Sid …
It was another late lunch with parents again. As we were going to do grocery-shopping in Jusco Maluri, we planned to have our lunch there. We then discovered that there is a new eatery opens up and packed with people — Madam Lim’s Kitchen. It …
Oh-o. I got tagged by MeiYen for quite some times and now, here is my reply.
Name one person who made you laugh last night?
There were lots, Christine, Chris, Velix, and Yenz.
What were you doing at 0800?
Still in my bed (for today only)
What were you doing 30minutes ago?
Brushed up and changed.
What happened to you in 2006?
Me?! Nothing much, I think. I perm my hair.
What was the last thing you said out loud?
‘Ahhhhh…’ Yenz’s Didi (the doggie) kept chasing me!
How many beverages did you have today?
Em… water, milk…
What color is your hairbrush?
White
What was the last thing you paid for?
Lunch at Zanmai Sushi yesterday
Where were you last night?
Yenz’s house for a potluck party
What color is your front door?
Antique Brown
Where do you keep your change?
In my purse or coin porch
What’s the weather like today?
Cloudy and windy
What’s the best ice-cream flavour?
I like a lot and it depends on my mood. I like chocolate, green tea and also peppermint.
What excites you?
Clothes, bags, shoes … desserts!
Do you want to cut your hair?
Yes, I always want to do so… just dunno when
Are you over the age of 25?
Nope.
Do you talk a lot?
Sometimes yes, sometimes no. normally my friends will do the speaking.
Do you watch O.C?
No.
Do you know anyone named Steven?
Yes. My dad is.
Do you make up your own words?
Har?! I deno e.
Are you a jealous person?
No gua… (Am I, my friends?!)
Name a friend whose name starts with the letter ‘A’.
Amy
Name a friend whose name starts with the letter ‘K’.
Keith
Who’s the first person on your received call list?
My Mum
What does the last text message you received say?
That is from Christine, Thanks for the cheese cakes last night J very nice wer…
Do you chew on your straw?
No
Do you have curly hair?
Yes, having loose curly hair now.
Where’s the next place you’re going to?
I Wanna go shopping malls
Who’s the rudest person in your life?
I don’t remember. I don’t like keeping meant/rude ppl, meant things that happened in me.
What was the last thing you ate?
My breakfast, there were bread, cakes and milk.
Will you get married in the future?
Er… I guess so?!
What’s the best movie you’ve seen in the past 2 weeks?
Movie for the pass 2 weeks, nope…
Is there anyone you like right now?
No
When was the last time you did the dishes?
This morning
Are you currently depressed?
Not currently but the time when I was having my finals.
Did you cry today?
Not today.
Why did you answer and post this?
Because I got tagged and I am free at the moment.
Gonna tag 5 people…
Christine
Duarianberry from the Gastronomic Diary
It’s my turn to put review on Chin Hiong Restaurant （清香楼冷气海鲜酒家）. This was my very first experience to dine with the food bloggers which turned out to be a real nice and enjoyable dinner but nervously with them. And I have got the opportunity for …
We were hitting for a lovely tea in one afternoon as my brother was noising and buzzing over my ears. Couldn’t stand him and Hence, we came over to Kedai Kopi Lou Hgau situated just on the left next to the BHP Petrol, Taman Connaught. …
It’s my time to bake again.
The weather was cool and it rained for the whole Saturday morning. I was supposed to wake up at 7am and prepared all the ingredients for baking so I could have cakes for breakfast. Ended up, I was late for 3 hours. Still, I managed to have them as dessert after lunch!
I have been longing to bake this when I read through Precious Moments and Little Corner of Mine. The Japanese Cottony Cheese Cake looks so Yummy from 2 of the blogs. I did all alone in the beginning. Then second brother showed interest and gave me a helping hand while I was measuring the ingredients and separating the egg whites and yolks. He helped me out in mixing them. What a kind bro he is. (Ish… cannot praise him too much.)
It was cottony, neither too sweet nor heavy and simply light. Maybe you will see that the texture is quite ‘rough’ from the slices but I can tell you, NO. They were soft and very fluffy. Just melt once in your mouth. I should have the cake sliced when it was really cool but I got a bit impatient and sliced the cake while it was still warm. A little imperfection is that I used a square pan instead of round pan. So, could not get a really nice pic of the square-shaped cake. I will get myself a round pan and post up the nice round cake picture soon. *coming soon*~
Besides, I brought 1/3 of the Japanese Cottony Cheese Cake over my aunt’s house and her kids simply love this. And yes, we finished the whole cake in just one day.
Point: Japanese Cottony Cheese Cake tastes good too after chilling.
Monday nite’s Text message (roughly like that): Christine: Happy holiday, your exam over! Want hang-out? Where you want to go? Me: Yep, papers done. Can relax. Hehe. I want hang-out but I have no idea where to go. Christine: I’m bored. Wanna go Mid Valley …
This would be a light post after all stressful days. Please forgive me if you found me not using really nice word to describe things. My brain works abnormally. Partly, it is greatly ‘damaged’ by the memorizing hard and partly, I need more rest. While …
