With The Berry-licious Stories
This was gal-day-out with Ting Fang, one of my best-ie. She stayed quite near to my house and the distance traveled to her house takes only 10 minutes by car. But… I have yet seen her for more than 6 months. How can that be?! …
It was another girls-day-out. Me, Christine and Yen were heading to Mid Valley to have a check out on new products. When it’s time for lunch, we just walked over to Sushi Zanmai at Gardens as planned. Why?! That was because we had a cut-out-coupon …
I love singing, and so do my friends.
Red box used to be our frequent hang out place but not until this year, we are all busy with studies and assignments. When my singing kaki, Dred overjoyed and told me about the newly open Red Box Plus in Pavilion, we decided to have our first try out with the bunch of friend (Yan and How = known as y-h couple; and ken). Of course, we have done our ‘homework’ before heading to Pavilion as Red Box Plus set up in this newly classy looking gigantic shopping mall would have different charges. We opted for the cheapest session which is priced at Rm 18++ from Monday to Thursday, 11am to 3pm.
Cosy comfy chic interior where you are seated while waiting for rooms.
This is the fresh water zone in cool blue. Continue reading Red Box Plus @ Pavilion KL
Aiks, this is another back-dated post again. Yep I am in my holiday now and I must be free right?! But then how can I not writing my post frequently?! The reasons… firstly, I am not able to ‘go near’ to the computer. Youngest brother …
I have been craving for chocolate whole day yesterday. It came in a sudden. So, I went looking all over for chocolate in house. Oh-oh. My giant chocolate jar with assorted chocolate was empty. I remembered there is a packet of Hershey’s Dark Chocolate Cube …
Right after our dinner, Christine and I came up with an idea on reviewing this restaurant. This time, I will try writing in Chinese while Christine will post it in English. (Yep, she has had her post published).
当天晚上，吃完了这顿饭后，这一次我和Christine 约好了，来一个‘华英配’。什么意思呢？！就是我将写一个华语版的，而Christine 就写个英语版的试吃活动。当然，这并不是完全翻译她的文章，我们的文章多多少少会有点儿类同，但是在语言那方面就不一样了。
今次很荣幸的被邀请到新宝岛餐厅，New Formosa Restaurant 一家道地台湾料理餐厅。谢谢Sid 的 invitation。很开心的，又能和一众食家(food bloggers)共享晚餐。当然也要谢谢的是新宝岛餐厅 的老板娘，Ms Jeanie。
第一道出场的佳肴是 Shimmered Winter Melon 炖冬瓜盅（应该这样翻译吧。）写这一篇相当令我苦恼因为菜名佳肴名全都是英文， 如有译错名字，请多多包涵。这盅炖冬瓜，里头包涵了不少的干贝，香菇，鸡丁，鱼漂，还有大娃娃菜。非一般的真材实料哦！炖熬上4至5个小时，它的味道相当清甜。 Continue reading New Formosa @ PJ SS2
It was another late lunch with parents again. As we were going to do grocery-shopping in Jusco Maluri, we planned to have our lunch there. We then discovered that there is a new eatery opens up and packed with people — Madam Lim’s Kitchen. It …
