Reading back of my Siaw Kah Restaurant ’s post, it seems like it took me a decade to revisit Kajang for lat tong. LOL. So this time I picked Restoran Kee V from Christine’s list of restaurants recommendation in Kajang.
Restoran Kee V卫记辣汤之家
Aside from Siaw Kah Restaurant , Kee V is another famous one for their lat tong in Sg Chua, Kajang.
Besides Lat Tong, Kee V also serves delicious fares such as Claypot Chicken with Wine, Spring Roll, Pork Trotter in Sweet Vinegar, and salted Fish with pork belly.
Service may be slow for dine in, but be patience as the restaurant is experiencing manpower shortage currently. Rest assured you will get lip-smacking dishes In exchange with your patience.
Spicy Hot Soup 辣汤 (Rm 34; Rm 17 per portion)
Came piping hot, loaded with chicken, pork and offal. If you are not a fan of offal, just mention what you do not wish to have in the hot soup and they will mix and match for you. We wanted everything in except coagulated blood. It was aromatic, peppery and very tummy warming, very suitable for rainy evening!
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