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Dai Be 大鼻 Fish Head @ Taman Connaught, Cheras

Dai Be 大鼻 Fish Head @ Taman Connaught, Cheras

I never know the existence of this good stall for steamed fish.Until Chris recommended it to me. Located just 5 minutes drive from my house.Tuck inside You Lee Kopitiam, it actually draws a lot of patron over during lunch hours. It was really a coincidence; 

Ramadhan Santapan Buffet @ The Living Room, Westin KL

Ramadhan Santapan Buffet @ The Living Room, Westin KL

During Christmas, we have turkey and log cakes and ginger bread man cookies. During CNY, we have mouth watering chinese cuisine such as yee sang, seafood, sea cucumber… During Duan Wu festival, we have dumplings and ba chang(s) and this month, we have lots of 

Funky Villa @ e@Curve

Funky Villa @ e@Curve

What pops up in your mind when you first saw these???

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Funky???

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Modern???

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and have you ever thought of finding some Thai food here? Continue reading Funky Villa @ e@Curve

De-stress @ Yogitree, The Gardens

De-stress @ Yogitree, The Gardens

Stressful Max!!! The only remedy – dining out with the gals We chose to dine in here for a real de-stress remedy like what we did last time. We ordered this again as we love the flavourful light cream sauce drenched on the spaghetti – 

Food Crawl: Jaya One (Part 2)

Food Crawl: Jaya One (Part 2)

Continued from Food Crawl: Jaya One (Part 1) After a few starters and wine tasting, we moved on to Main courses. 4. Kinnaree Thai Restaurant Cuisine: Thai an elegant restaurant decorated with lots of lotus flower. Pamelo Salad – Yam Som O (RM 16) love 

Dubrovnik Restaurant @ SohoKL

Dubrovnik Restaurant @ SohoKL

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Dubrovnik Restaurant, located at Solaris Mon’t Kiara is the only Croatian restaurant in Malaysia; serving Croatian and Mediterranean cuisine. I was here one day with Sugar, having lunch together. We shared the starter, pasta and dessert. The portions were quite okay and they were meant for sharing.

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The complimentary bread and Croatian dipping.

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Palacinke (RM 18)
Crepes filled with cream cheese, baked in the wood oven with egg and cream topping. cottony soft and cheesilicious. It was something we found unique and special.

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Spaghetti alla buzara (RM 34)
The spaghetti with prawns tossed in a light garlic, parsley, Croatian extra virgin olive oil and white wine sauce. Generous with prawns!!! and we both could hardly finish the spaghetti. Tossed with extra virgin oil somehow made us feel healthier.

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Chocolate Fondante (RM 18)
The chocolate cup cake filled with melting chocolate, served with vanilla ice cream and raspberry sauce. This was something we love the most, the warm chocolate filled cupcakes was well compatible with the fragrant cold ice cream.

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From all above, We both love the Palacinke and Chocolate Fondante the most. Maybe my tastebuds aren’t well adapted ti the Croatian dishes, I find the taste of the spaghetti was just okay while the complementary dipping was something unacceptable for me.

Dubrovnik Restaurant KL
J-0G-14, Solaris Mont Kiara,
No. 2, Jalan Solaris, Mont Kiara
50480 Kuala Lumpur.
Tel/Fax: 03-62036780
www.dubrovnikrestaurantkl.com

5 Element Mooncakes @ Toh Lee Chinese Restaurant, Nikko Hotel

5 Element Mooncakes @ Toh Lee Chinese Restaurant, Nikko Hotel

月亮圆,月亮圆,月亮照在我的家。。。 Yue Liang Yuan, Yue Liang Yuan, Yue Liang Zhao Zai Wo De Jia… The radio stations are starting to play this song or some songs related with the moon and mid autumn festival.Besides that, you can see the shopping complexes or the supermarkets are 

Going Kemaman (Part 1) + Restoran Kemaman

Going Kemaman (Part 1) + Restoran Kemaman

I had a trip to the east – Kemaman with my family in the end of May; to welcome the arrival of summer! We have chosen this place was because there is beach; and also to unwind and have a break from the hectic schedule. 

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