With The Berry-licious Stories
Travelling with Citygal is always fun. She is just like the place’s dei tao chong 地头虫 a.k.a. “neighbourhood worm”. I enjoyed my trip with her, relaxingly. She did all the research beforehand, planned everything and… I just followed 😛 That was the evening after the …
Chawan Mushi, the Japanese steamed custard in a cup is one of my favourite side dishes whenever it comes to Japanese cuisine. It is something similar to Chinese steamed egg but with different ingredients hidden at the bottom of the cupAll you need are just …
Same old table, same old place…
It was 4 years ago we visited this restaurant; and thanks to the bulk-buying-deal, we settled ourselves in this old place.
There aren’t many changes on the interior, but yes, the name of this restaurant has changed from Friendster Cafe to Friendscino Cafe.
The deal came with 4-course set meal which consists of salad, soup of the day, main course and a dessert. Drinks were not included, we ordered this refreshing one at RM 8.
The bubble tea craze / bubble tea fever has arrived in this city!!! The citizens are greatly attacked by the flavourful bubble tea along with different types of chewable in the drinks. We have Chatime, and then followed by Gong Cha. Here comes another new …
La Risata; located in the Ampang neighbourhood, is a restaurant that served authentic Italian cuisine. Dolce Vita (RM 19) Illyquore, vanilla ice cream and dark rum White bread with homemade olive sauce. The sauce is overloaded with healthy olive.
Ahha, back log post.
I was supposed to post this up earlier. However, I was very busy to do the archive-clean-up in the previous months.
January was one of the busiest months – with lots of birthday celebration to attend, spring cleaning and preparing for the Chinese New Year, bla bla bla bla…
On my day in January, the besties had me over here; for ‘our-once-a-year-tradition-birthday-celebration’. We wandered around KLCC and found that Nippon Tei has closed down and taken over by Yuzu Japanese Restaurant. Without thinking twice, we headed in.
Unagi Tofu Set (RM 36)
Deep fried tofu topped with unagi (Japanese eel)
The set also consists of sashimi, pumpkin tempura, and small soba served with silky egg custard, appetizer, pickles, salad, fruits and tea pot soup
Continue reading Birthday Celebration @ Yuzu Japanese Restaurant + Dessert’s Bar, KLCC
To be honest, I really love Taimei(s) You may ask, Who is she/ who are they?! They are… Selina, Ella, Hebe, Jolin Tsai, Xiao S, Da S……………. See, I ♥ taimei!!! I like the idea where they name the food on the menu after Taiwanese celebrities! …
Hola!!! Time to continue with my Thailand holiday back in February. You can view here for the Summary of the trip and here for the eco vintage village in Plearnwan, Hua Hin. Kanchanaburi is a little town located about 130 kilometers west of Bangkok. It takes about …
