With The Berry-licious Stories
Beer pairing is not something new, I have done beer pairing with Chinese food. Yep, it was a great one. Besides that, I always have beer with the porky-licious meals and grilled stuff. This round, beer pairing with Italian cocktail food?! Interesting! *** The limited …
It’s December now!!! Getting excited with parties and Xmas celebration?! If you are not the dining-out-type of person, perhaps party at home or potluck is a great family and friends get-together-thing. We wouldn’t visit our family and friends with empty hands right?! Therefore goodies or …
A restaurant or a road-side stall?! Continue reading Kim Kee Seafood Restaurant 金记海鲜饭店 @ Taman Cheras (Yulek)
The jolly season is soon arrived, I am sure some of you have start planning where to celebrate the eve, the day, post Xmas day (which is the Boxing Day) or even the whole festive month. Haven’t got any idea yet?! Consider Twenty.One at Changkat …
Do you angry bird??? Ever since I have my new phone with me, I’d actually angry bird very often. I meant, I play that game quite often. I will try to score as high as I can in order to get the 3 stars. …
Mention Hailam Kopitiam, you sure think that, nah, it is just another franchised kopitiam. I assure you not; as there is something different in this kopitiam as compared to the others.
Here in Hailam Kopitiam, coffee or tea is a must to kick start with your meal.
Traditional Hailam Roasted Coffee (RM 3.20 for hot; RM 3.60 for cold) was my caffeine fix of the day. It was very aromatic, very ‘kao’ (which is thick) and not too sweet.
Hailam Hazelnut White Coffee (RM 4.40 for hot; RM 5.60 for cold)
Traditional Hailam Milk Tea (RM 3 for hot; RM 3.40 for cold)
Toasted Sliced Bread with Butter & Kaya (Rm 2.50)
Unlike the other outlets which are using the bread supplied from the central kitchen, Bangsar outlet gets the supples from Ah Weng Kor in Imbi Wet Market. Crumbly warm toasts sandwiched with the square cuts of butter and thick kaya spread. Love the mixture of melted butter and smooth kaya. Definitely something great for breakkie or afternoon tea. Continue reading Hailam Kopitiam @ Lucky Garden, Bangsar
Bored with scooping the ice cream from the tub? Why not transform them into some pretty desserts that you can find in the posh restaurants? Not long ago, I was invited to New Zealand Natural desserts workshop in The Cooking House at Desa Sri Hartamas. …
Ding dong… Hello everyone, here is my new home; with a fresh look on a piece of new ‘land’. As you can see, this blog is still under errm… construction. Please bear with it a little while on this temporary messy looking page. Everything …
