With The Berry-licious Stories
Sake is the Japanese rice wine that is made by fermenting the rice that has polished to certain ratio. That’s always the drink I will order whenever I am in a Japanese restaurant or izakaya. Often, I will only pair it with Japanese food. When …
Gong Xi Fa Cai, everyone! Happy Chinese New Year! CNY is still ongoing and so we need to keep the cny vibes continue! No idea what to make for cny dishes anymore? Dining out is one of the better choice as many restaurants are serving …
Mid-autumn festival will soon be here in 2 weeks’ time. Just can’t wait for the day to come because it will be another big family reunion gathering, for the food and drink together; as well as the fun of lighting up the lanterns and enjoy …
When people talk about crab (not crap), one sure say about the fresh seafood from Klang which is really far; or some fancy seafood restaurants that can cut your wallet into half. As for me, I used to visit this often… but not anymore now …
Like I said earlier, never let the CNY celebration stop. This is the rare time of the year for us to raise our chopsticks in unison and share with families and friends with the auspicious toss. Hence, we must toss as much as we can, …
2016, is the auspicious year of Monkey. It is the time again we get-together with family and friends, at the round dining table, celebrating the prosperous Chinese New Year. Celebrating CNY with Lai Ching Yuen Serve as one of the perfect places to hold the …
Steamboat or hotpot is always our locals’ favourite, especially to be eaten on the cool moody rainy days. What’s important in the hot piping steamboat?! To me, the soup base and the fresh ingredients are my major concerns for every steamboat session. Aside from my …
