With The Berry-licious Stories
An overdue post. Well, I hope you all don’t mind because I really wanna share this with you all. Beware as this post is gonna be a photos-overloaded post. For full itinerary, read up JAPAN TRIP 2016: 10D9N AUTUMN IN KYOTO, OSAKA, NARA & ARIMA …
Another festive season is here, and this month it will be filled with Ramadhan bazaar, buka puasa feast and all the good promotions given by the restaurants. Here is one of the places you can opt to join the Muslim friends to break the fast. …
Of wine and beef, Argentinians know them well. Argentine cuisine is often described as a blending of cultures, with the bit of Mediterranean influences, and some bits from Italy and Spain.
Argentine Gastronomic Week by Chef Patron Diego Jacquet
After my experiences with Sushi Azabu and Anzu, here comes my next. The Tokyo Restaurant
When one is stressed, let’s have desserts. Tiny Temptress Artisan Patisserie
When the monsoon season is over and the real summer is here; it is the time to hit to the beach at east coast of peninsular Malaysia.
Lang Tengah Island (Pulau Lang Tengah)
Spanish delights and Italian fares don’t always come in one. But Sapore made them together, like 2 bff-s. Sapore
Le goûter, French afternoon tea Available daily from 3pm onwards Promo price: Rm 60 nett for 2 pax! With free flow of sweets and savouries. Served with Cameronians Black Tea
