Uncle Jang Korean Restaurant @ Ampang

  • Sumo

Remember I told you guys I had a fiery dinner before the “monopoly mission” in Nabe Bakery?!

DSC_0435

Thanks to Chris who discovered this restaurant from Uncle Jang‘s Facebook page. Together with kampungboycitygal, we were brought for an interesting but fiery dinner. haha… 

Uncle Jang serves Dak Galbi (닭갈비); which is originated from Chun Cheon, Gangwon province. It is a popular south Korea dish that made by stir-frying the marinated diced chicken in Korean chilli paste (gochujang) based sauce, sliced cabbage, sweet potatoes, scallions, onions and tteok (rice cake) on a hot plate. In Korea, their Dak Galbi also includes cheese and ham. 


Besides Dak Galbi, Uncle Jang also serves Samgyetang (ginseng chicken soup), Dakgyetang (kimchi chicken soup with rice) and Pork cutlet too.  

DSC_0438

We were there very early, that was why there was no sight of people. However, during the dinner time, the restaurant was crowded and almost 80% were the Koreans. One can choose to sit on the floor or chair and you will be served promptly. 

DSC_0436

Simple bilingual menu on the wall.

DSC_0456

Complimentary condiments to go with the Dak Galbi – lettuce leaves, kimchi and pickled onions. 

DSC_0458

DSC_0448

We had the Dak Galbi in spicy (RM 22 per portion) and non spicy (Rm 19 per portion), Tteok (voucher from fb page) and ramen (RM 6). 

DSC_0463

The waiter will help you to cook you dak galbi, and once it is ready, he will inform you. So, worry not about the overcooked or undercooked food. 

DSC_0450

Before digging in, remember to put on the huge napkin. Like what they did 🙂

DSC_0468

You can also wrap the dak galbi with lettuce leaves + kimchi + pickled onions for extra kicks

DSC_0471

When there was left about quarter of the stir-fried food, we asked for rice (comes with seaweed and greens) at RM 6 to stir fry again with the left over dak galbi to create deeeeeeeelicious fried rice. Of course, the waiter will cook it for you. 

DSC_0474

Deeeeeelicious fried rice.


The portion for dak galbi was quite huge. 2 servings was more than enough for 4 girls (with additional of ramen and rice). As we had 1:1 servings (spicy: non spicy), it was extremely fiery hot for us. I would suggest taking up 1:2 (spicy: non spicy) for not crying out throughout the meal like us

DSC_0478

Thanks to this cold soup in curbing the spiciness! 


Uncle Jang Korean Restaurant
D7, Jalan Excella III, Excella III,
Off Jalan Ampang Putra,
Taman Ampang Hilir,
55100 Kuala Lumpur
Tel: 03-8051 2208

No 1-1, Jalan Puteri 1/7,
Bandar Puteri Puchong,
47100 Selangor.
Tel: 03-6211 2536
(above Maybank)

opening hours:
Monday : 12pm – 3pm; 6pm – 11pm
Tuesday: 6pm – 11pm
Wednesday – Friday: 12pm – 3pm;  6pm – 11pm

Related Posts Plugin for WordPress, Blogger...


22 thoughts on “Uncle Jang Korean Restaurant @ Ampang”

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.