Flavours of Shanghai @ Zuan Yuan Chinese Restaurant, One World Hotel, PJ
What comes into your mind when it comes to Shanghainese Cuisine???
Xiu Loong Bao?! Is that all???
Well, that’s not all…
Zuan Yuan Chinese Restaurant which is located on the lobby level in One World Hotel is currently running the ‘Flavours of Shanghai‘ promotion and this promotion is only available for 10 days (23 June to 2 July 2011).
Four chefs (Chef Terry Yu Ning, Chef Fanny Le Fei, Chef Lion Yu Sheng and Chef Navy Yang Tian Hai) from The Eton Hotel, Shanghai were invited to showcase the shanghainese dishes in Zuan Yuan Chinese Restaurant.
Love Shanghainese food? here is an opportunity for them 🙂
At the launch event, i get to sample a few Shanghainese dishes…
Started with Three ShanghaiStyle Appetizer 上海三喜冷菜.
They were the cold dishes
Braised Fish Head Soup with Preserved Vegetables in Claypot 砂锅雪菜鱼头汤
Sauteed Shrimp with Egg White 水晶虾仁
Deep Fried Mandarin Fish with Sweet and Sour Sauce 菊花鱼
Loaded with sweet and sourish sauce that was really appetizing one. However, there were lots of Y bone in the fish
Mushrooms with Chicken & Shrimp 醸冬菇
Saute’ed Shredded Beef with Honey Beans 蜜豆炒牛肉丝
Fried Noodles with Chicken & Vegetables 上海炒面
Sweet Scented Osmanthus Rice Cakes 桂花糕
***
Shanghainese Set menus are priced from RM380++ per table of 4 as well as a la carte menu are available for lunch and dinner
Zuan Yuan Chinese Restaurant
First Avenue
Bandar Utama
47800 Petaling Jaya
Tel: 03-7681-1159
Opens daily:
Lunch 12.00noon to 2.30pm
Dinner 6.30pm to 10.30pm
Lunch 11.00am to 2.30pm
Dinner 6.30pm to 10.30pm
i walk past the restaurant almost every weekday.. but never entered before.. haha.. nice food, looking delicious 🙂
上海菜
很高级叻
The food were pretty good and authentic Shanghainese.
I had the set D which come with the claypot chicken with potato and spicy sour soup. Love them so much.