With The Berry-licious Stories
A season has past and spring is coming soon. Guess I should really have to be more hardworking and work harder on the backlogs. Autumn is a romantic season, the weather is chilling and joyful; with the sun up high in the sky but you …
Nikko is a small town that lead to Nikko National Park. A picturesque place, completed with Japan’s most astonishing shrine; the scenic lake; and it is best to come here in autumn for koyo! I was there in late September and it was just barely …
Love in Khao Yai A merely 2.5 hours’ drive from Bangkok; Khao Yai is the UNESCO World Heritage Site, where it housed the third largest national park of Thailand which is spread across 4 provinces (Saraburi, Nakhon Nayok, Nakhon Ratchasima and Prachinburi. Gifted with the …
Back to my big birthday month food journey (LOL), sushi is a must with the sushi gang! This time we had our meal in Sushi Kita that is tucked inside SEIBU, The Exchange TRX. Sushi Kita is a sister sushiya to Sushi Hana , leaded …
Ice cream, kakigori, and ice kacang are always ideal desserts for cooling down on hot, sunny days. Chilled sweet soups, or tong sui, are another refreshing treat that helps beat the heat and satisfy sweet cravings. Quack Dessert House 糖水吖 Located here in Taman Cheras, …
This trip, we went a bit wilder. Wilder in terms of area coverage, there were more prefectures we crossed in a single trip. Also, there were 12 pax in total in our group. So, it was a lot wilder as compared to all my previous trips. Get to have a full family trip is never easy, this trip was considered a decade big thing to me, to have everyone to get-together!
Ready for my big trip adventure? Here is my itinerary for the trip as well as things we eat and did. We managed to try out many types of ramen during this trip! Unagi, duck, oyster, clam, and shrimp… and everyone has their own personal favourite.
Of course, not to mention some distilleries visitation, which are really hard to come by. I will walk you through my post and detailed posts on each distillery later.
12D11N in Nagoya, Kyoto, Kanazawa, Toyama & Tokyo
Continue reading JAPAN TRIP 2025: 12D11N in Nagoya, Kyoto, Kanazawa, Toyama & Tokyo
Koji Restaurant Koji Restaurant is a relatively new dining spot in TTDI, specializing in Japanese-italian flavours with a thoughtful crossover, where technique and ingredients from both cuisines complement each other. Their menu is short but very highly focused, offering curated selection of delicate small bites …
This April, I have my bucket list ticked!!! I flew to Tokyo for the Craft Sake Week 2026. It was an incredible event which I had been eyeing on for the longest time, for some years. It featured 130 handpicked sake breweries, each showcased through …
GANNENDO doesn’t just offer delicious Juwari soba, but also showcasing a lot about Japanese art and culture. This month in April, GANNENDO has an exhibition on Japanese food sample in collaboration with Aoi Sample, a food sample company in Yaizu City, Shizuoka, Japan.
Aoi Sample is a popular destination offering hands-on food sample making experiences. Visitors get to create realistic, miniature food art such as kaisendon or parfait/ crepe straps and even wax tempura batter experience in their factory.
Last weekend, I attended a fun workshop with my friends organized by GANNENDO. During the workshop, we started off with the live zoom stream, where they gave us a behind-the-scenes look at their factory. They walked us through the production area, showcased some sample pieces, and even demonstrated how they create the wax tempura batter.
Continue reading Aoi Sample Special Exhibition @ GANNENDO, KL
I’m donut? Kyoto I’m donut? is a wildly popular donut shop that has gotten so viral on social media, specializing in Nama donuts (生ドーナツ) that come with airy, fresh and very mochi-liked texture. Very different from the typical dried dough donut because they are lighter …
January has been a really great month to me. I was on a fun employment month and so I was able to meet up with all my buddies… freely without the need of checking onto the schedule. It was my big birthday month too, and …
