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Jia De Yun Dim Sum House @ Bandar Damai Perdana

Jia De Yun Dim Sum House @ Bandar Damai Perdana

Jia De Yun Dim Sum House佳得运 Tucked in Bandar Damai Perdana, Jia De Yun Dim Sum House is my new favourite place for dim sum. Thanks to my SIL for the recommendation and I found this place serves pretty good dim sum. Their two-page menu 

MIE: Things to do in Ise

MIE: Things to do in Ise

If you are travelling to Nagoya, I highly recommend this place – Ise in Mie Prefecture for a day trip. Ise offers a laid-back travel experience. You may catch the scenic calming coastal view, visit the impressive Ise Jinggu, and enjoy delicious delicacies such as 

One Brick Drop @ Jalan Damai, KL

One Brick Drop @ Jalan Damai, KL

I hope I am not too late on exploring this place, here to one of the happening cafe in the city!

One Brick Drop @ Jalan Damai, KL (17)

One Brick Drop

Located at Jalan Damai, Kampung Datuk Keramat, this space is formerly an embassy bungalow and now turned into this restaurant space – One Brick Drop. This place offers quite a great variety of Japanese-western fusion dishes. Handrolls, aromatic claypot rice, small bites and snacks, sushi roll and don, risotto and pasta; dishes are pretty attractive and interesting.

One Brick Drop @ Jalan Damai, KL (15)

The space is bright and airy; a little raw looking concrete interior and furnished with modern sleek features. Quite chill and inviting.

One Brick Drop @ Jalan Damai, KL (1)

One Brick Drop @ Jalan Damai, KL (14)
Continue reading One Brick Drop @ Jalan Damai, KL

Kintsugi Kuala Lumpur @ The Gardens Mall, KL

Kintsugi Kuala Lumpur @ The Gardens Mall, KL

Kintsugi Kuala Lumpur Located at 3F, Isetan The Gardens Mall, Kintsugi Kuala Lumpur is helmed by the Michelin Starred Chef Jeff Okada Ramsey; offering a special curated Modern Kaiseki dining experience. This space is elegantly designed, with a ceiling full of delicate gingko leaves. This 

SENDAI: Kirin Beer Sendai Brewery

SENDAI: Kirin Beer Sendai Brewery

When you are travelling with a bunch of people who are into CH3CH2OH; as always, the first agenda after breakfast… will be looking for CH3CH2OH… drinks and drinking. LOL. For full itinerary, check out JAPAN TRIP 2024: 11d10n in Yamagata, Sendai, Aizu Wakamatsu and Tokyo 

December Dinner @ Ebony & Ivory Coffee, Cheras

December Dinner @ Ebony & Ivory Coffee, Cheras

December Dinner @ Ebony & Ivory Coffee, Taman Cheras (1)

Here to my favourite neighbourhood café in Cheras – Ebony & Ivory Coffee ; a place I visited quite often for a comfort bowl and a dose of caffeine when I worked nearby here.

To be honest, I have not visited them after they have revamped the place. That’s because of the heavy brunch crowd (they are very famous) and the parking issue at this neighbourhood area. But this December, they come up with dinner service, there is better chance to get a parking in the evening.

December Dinner @ Ebony & Ivory Coffee, Taman Cheras (2)

They offer dinner service in December, operating only two days in a week, on Friday and Saturday; from 6.30pm to 10pm. Not sure if they’ll continue offering dinner service in the future, but I really hope they do! Their dinner menu (as of now) is small but a very hearty one, featuring handmade pasta and three carnivore main options where you can pick from beef, chicken and pork. There are also three dessert options and a selection of cocktails too!

December Dinner @ Ebony & Ivory Coffee, Taman Cheras (18)

December Dinner @ Ebony & Ivory Coffee, Taman Cheras (3)

Summer Fling (RM 38)
Earl Grey-infused Gin, Passionfruit Clarified, Lemon Juice, Osmanthus Syrup
Continue reading December Dinner @ Ebony & Ivory Coffee, Cheras

FUKUOKA: Toriden Hakata Honten (Autumn)

FUKUOKA: Toriden Hakata Honten (Autumn)

The cold and chilling weather as of now makes me thinking about Mizutaki – the Japanese chicken hotpot dish made of chicken and assorted vegetables and tofu, simmered in the essence-ful soupy rich chicken broth. Sadly, we can’t get anything like that in KL. And 

TOKYO: Maguro Mart マグロマート @ Nakano

TOKYO: Maguro Mart マグロマート @ Nakano

Gatekeeping this restaurant for almost… a year and a half or so… and now I am finally talking about it. That’s because I managed to score another round of visit last November, visited and savoured it again! LOL. Sorry, have to be kiasu a bit 

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